The gastronomic essence of Fandango lies in its grilled fish and its rice dishes, the flagship of what we offer. Formentera is yet again our inspiration, with its local produce and its tradition. Sustainability and history go hand in hand to bring the best of the island to your plate. Check out our menus.
Fandango Philosophy “Aire de Formentera”
At Fandango, the product is the absolute star in our kitchen, where the grill, the
flavors, aromas, colors and good energy are our identity.
LIGHT BITES TO WHET YOUR APPETITE
Salt-cured tuna with almond pralinè 14.00€
Iberian ham. 32.00€
Deep fried cured ham croquettes (4 units) 14€
* Enjoy your appetizers with a small basket of bread with Penjar tomato, olive oil and
STARTERS FOR SHARING… OR NOT
FROM THE MARKET-GARDEN TO THE PLATE
Kale Fandango Salad with crispy grilled free-range chicken, butter lettuce, avocado,
mango and citrus vinaigrette. 20.00€
Salad with home-grown tomatoes, croutons, crunchy onion, almonds and burrata with
tomato vinaigrette. 22.00€
FROM THE SEA TO FORMENTERA
Grilled beach-caught squid, “Bruta” ink sauce and baby potatoes with island herb
Charcoal grilled Clams with garlic and chili 24.00€
Fried and crispy little fish from the peasants boat with lemon Ali I Oli 18.00€
Grilled octopus with roasted onion slices and Fandango sauce with its spicy touch 28.00 €
Sea bass belly with clams and caviar (2units) 35.00 €
WITH SOME EGGS
Canadian Lobster with fried eggs and fries. 60€ (for 2 people)
MAIN COURSES FOR SHARING
¨Vacum¨ Cow Chop 80.00€
Grilled fresh seafood:
To accompany our fish and meat:
Homemade French fries 6.00€
Oven-cooked new potatoes 6.00€
Green salad of lettuce and chives 6.00 €
Piquillo peppers confit with extra virgin olive oil 8.00€
Padron´s peppers 10.00€
PAELLA OR RICE
Creamy rice with lobster 38.00€ p.p.
Red paella with seafood carabineros 45.00€ p.p.
¨Vacum¨ Ribeye paella with its fat and piquillo peppers. 45.00 € p.p
Iberian prey paella 38.00 € p.p.
Black fideuá with squid and langoustines from the island. 32.00€
Red Prawn “Carabinero” and Octopus Paella 42.00 € p.p.
Mixed shellfish, langoustines and prawns paella 38.00 € p.p.
* All our rice dishes are served island style, in the center of the table.
A HAPPY ENDING
Grilled pineapple with cinnamon and mascarpone cream 10.00€
Lemon dessert with berries gel and fresh basil 10.00€
Cheese board with quince and island honey 13.00€
Dark chocolate micuit with hazelnut kernel, with ice cream 12.00 €
¨La Viña¨ cheese cake, 36.00 € (for 4 people), 54.00 € (for 6 people)
*Enjoy your desserts with a glass of Jurançon – Chateau Lafitte 2015